USEFUL INFORMATION on KITCHEN GARDENING, by Mr. RICHARD WESTON, OF LEICESTER. [From the Thirteenth Volume of the REPERTORY of ARTS and MANUFACTURES.] ELIEVING the following alphabetical lift of all the ufeful plants now cultivated in the moft esteemed kitchen-gardens in England, explaining at one view the number of crops of each fort requifite to produce a conftant fucceffion of vegetables throughout the year, for the use of the table, with the proper time of fowing and planting, may be acceptable to thofe of your readers who are not proficients in the art of gardening; your inferting it in the Repertory of Arts, &c. will oblige, yours, &c. RICHARD WESTON. Time of fowing and planting. .... 2 2 March, Auguft. Plant, March or April. Sow, March or April. Plant, March or April. .... O&t. Nov. Dec. Jan. Feb. Cut down the stalks, July. 4 Plant, Jan. Feb. March, July. 4 .... Sow, Feb. or March. 1 Plant, Oct. or Nov. 3 I I 4 3 3 I Feb. March, May, June. Plant, Oct. or Nov. Plant, Oct. or Nov. for feed, I March or April. Capficums POETRY. ODE for the NEW YEAR. By HENRY JAMES PYE, ESQ. POET LAUREAT. I. NCESSANT down the stream of Time, Loft in the gulf of night profound, The warlike chief's illuftrious crown, II. Yet, evanefcent as the fleeting cloud, Driv'n by the wild winds o'er the varying skies, The fhadowy vapours fly before the wind, III. But if the raptur'd train, whom Heaven infpires Tracing aloft their bold career, Clears the rich tale from Fiction's fpecious grace, |